Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend

Chili Cheese Dogs
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List

Slow Cooker Shredded Beef Tacos





Serves 10 to 12 |
Also great for burritos and sandwiches!
Ingredients:
4 lbs. boneless beef chuck roast, trimmed of fat |
2 packets taco seasoning |
1 Vidalia onion, halved and sliced |
2 tsp. seasoned salt |
Directions:
- Place meat in slow cooker; top with taco seasoning and onion.
- Cover slow cooker and cook roast for 8 to 10 hours on low.
- Transfer roast to a large bowl or plate using two forks then shred with the forks.
- Return shredded meat to slow cooker. Stir in seasoned salt.
- Serve in burritos, tacos or on rolls.
Main Ingredient: | Beef |
Cooking Method: | Slow Cooker |
Course: | Dinner, Lunch |
Similar Recipes:
See Other Recipes Like This
Winter
Summer
Fall
Spring
Cinco de Mayo
Mexican
Enjoy these dark greens for your health!

Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Celebrate Cinco de Mayo!

Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >