Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Saucy Chicken Club Sandwich
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Pumpkin Pie
Serves 6 |
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 cup sugar |
| 4 teaspoons cornstarch |
| 1/2 teaspoon cinnamon, ground |
| 1/2 teaspoon salt |
| 2 eggs, lightly beaten |
| 1 can pumpkin puree, 15 oz. |
| 1 cup milk |
| 1 unbaked pastry shell (9 inches) |
| whipped topping |
Directions:
- Combine sugar, cornstarch, cinnamon and salt in a small bowl.
- In a large bowl, combine eggs, pumpkin and sugar mixture; gradually stir in milk. Pour into pastry shell.
- Bake at 400° F for 10 minutes. Reduce heat to 350° F; bake 45 to 50 minutes longer or until a knife inserted near the center comes out clean.
- Let pie cool on a wire rack. Serve with whipped topping. Refrigerate any leftovers.
| Course: | Dessert |
Crisp on the outside, gooey on the inside.
There are so many variations of the classic sandwich. Find a new favorite and share your love for one of the tastiest sandwiches around. View Recipes >
Traditional Irish Recipes for St. Patrick's Day
Enjoy these classic Irish dishes in honor of St. Patrick's Day. There's the traditional Corned Beef & Cabbage, Shepherd's Pie and even Irish Potato Soup. They're hearty, flavorful and easy to make! View Recipes >
