Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Kale and Butternut Squash Salad with Honey-Cider Vinaigrette
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Grilled Bourbon Chicken Breasts
Serves 4 |
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 1/2 lbs boneless skinless chicken breast halves |
| 2 tablespoons olive oil |
| 2 tablespoons Dijon mustard |
| 1/4 cup Bourbon |
| 2 tablespoons red wine vinegar |
| 2 tablespoons Worcestershire sauce |
| 2 tablespoons soy sauce |
| 1/4 cup brown sugar |
| 2 garlic cloves, minced |
Directions:
- Mix all of the coffee/pepper rub ingredients together in a bowl. Let the beef warm to room temperature, and season with the coffee/pepper rub.
- Add chicken, cover and marinate in the refrigerator for at least 2 hours or as long as overnight. Remove chicken from marinade. Discard marinade.
- Place chicken on grill over medium heat. Grill uncovered for 15-20 minutes, turning once.
| Main Ingredient: | Cheese |
| Course: | Main |
See Other Recipes Like This
Summer
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
Easy and Flavorful Family Dinners
Putting a nutritious dinner on the table should be a struggle. Follow these simple recipes and watch your family's faces light up with delight. View Recipes >
