Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Stuffed Bell Peppers
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List

Artichoke Pasta Salad





Serves 4 |
A healthy pasta salad with a zingy vinaigrette.
Ingredients:
| 4 cups pasta noodles, cooked |
| 2 tablespoons red wine vinegar |
| 3 tablespoons extra virgin olive oil |
| 1 cup grape tomatoes, halved |
| 1 tablespoon thinly sliced fresh basil |
| 1 tablespoon finely chopped fresh oregano |
| 1 tablespoon finely chopped fresh thyme |
| 1 cup chopped cooked chicken |
| 1 cup chopped artichokes |
| Salt, to taste |
| Ground black pepper, to taste |
Directions:
- Combine red wine vinegar, olive oil, basil, oregano and thyme in a small bowl. Whisk together.
- In a salad bowl, combine cooked pasta, grape tomatoes, chicken and artichokes. Toss together.
- Drizzle vinaigrette over salad, season with salt and pepper and toss.
- Serve immediately or store overnight.
| Course: | Salad, dinner, lunch |
Similar Recipes:
See Other Recipes Like This
Spring
Summer
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >