Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Healthier Southern Fried Chicken
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Classic Beef Kabobs
Serves 6 |
The easiest way to enjoy beef kabobs.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 2 lb bottom round steak |
| 2 tablespoons olive oil |
| 1 teaspoon dried oregano leaves |
| 2 cloves garlic, minced |
| 1/2 teaspoon ground black pepper |
| 8 oz sliced mushrooms |
| 1 red bell peppers, cut into 1-inch pieces |
| 1 yellow bell peppers, cut into 1-inch pieces |
| Salt, to taste |
Directions:
- Cut beef steak into cubes. Combine olive oil, oregano, garlic and pepper in large bowl. Add beef, mushrooms and bell pepper pieces to bowl and toss together.
- Alternately thread beef and vegetables onto eight 12-inch metal skewers, leaving small spaces between pieces.
- Bring grill to medium heat. Grill kabobs, covered for 8-10 minutes, turning occasionally. Season kabobs with salt.
| Cooking Method: | Grill |
| Main Ingredient: | Beef |
| Course: | Appetizer |
See Other Recipes Like This
Memorial Day
Spring
Summer
The Tastiest Dishes for the Best Championship Games
Grab your brackets, invite your buddies, and don't forget the snacks! College Basketball's shining moment is finally here and we have a spread fit for the Big Dance, with sliders, quesadillas, and the ultimate dips! View Recipes >
Slow Cooked, Savory Dishes For A Relaxing Day
Hearty, rich and flavorful, that's what makes comfort food the best. Everything that's delicious collected one one place. View Recipes >
