Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Spinach and Tomato Shrimp Pasta
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Irish Soda Bread
Serves _1 loaf |
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 3 cups flour |
| 1 tablespoon baking powder |
| 1/3 cup sugar |
| 1 teaspoon salt |
| 1 teaspoon baking soda |
| 1 egg, lightly beaten |
| 2 cups buttermilk |
| 1/4 cup butter, melted |
Directions:
- Preheat oven to 325° F. Grease a 9 X 5 inch loaf pan.
- Combine flour, baking powder, sugar, salt and baking soda. Blend eggs and buttermilk together, and add all at once to the flour mixture. Mix just until moistened. Stir in butter. Pour into prepared pan.
- Bake for 65 to 70 minutes, or until a toothpick inserted in the bread comes out clean. Cool on a wire rack. Wrap in foil for several hours, or overnight, for best flavor.
| Course: | Side, Bread |
Similar Recipes:
See Other Recipes Like This
St. Patrick's Day
Easy recipes your whole family will love
Tired of loading up your shopping cart with snack foods you know aren't very healthy? We've got a simple solution to your snacking needs. View Recipes >
Prepare a Special Meal for Your Sweetheart
Worried about Valentine's Day dinner? Are you making your sweetheart a special dinner? What will you make? Here are a few recipe ideas to get you started. From main courses to a dessert and cocktail. View Recipes >
