Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Orange Glazed Pork Chops
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Avocado Toast with Egg and Pancetta
Serves 1 |
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 2 tbsp diced pancetta |
| 1 egg |
| 1/2 ripe avocado |
| 1 tsp lime juice |
| 1 slice toasted As Kneaded Bakery Miche Sourdough Bread |
| Cracked black pepper to garnish |
Directions:
- In small nonstick skillet over medium heat, cook pancetta, stirring occasionally, until golden and crisp, about 5 minutes.
- Using slotted spoon, remove to paper towel-lined plate; set aside.
- In same pan over medium high heat, crack egg. Cook until white is set and yolk is runny, about 3 minutes.
- While egg is cooking, in small bowl, combine avocado and lime juice.
- Spoon avocado mixture over one side of bread. Top with egg and sprinkle with pancetta. Sprinkle with black pepper, if desired.
| Course: | Breakfast, Brunch |
See Other Recipes Like This
Mother's Day
Classic Holiday Recipes with a Twist
Try these delicious recipes for your Thanksgiving meal. They're easy to prepare, fun to make, the whole family will love them. Share your passion for cooking and do something a little different this holiday season. Great tasting recipes from turkey and stuffing to mashed potatoes and cranberry sauce. Don't forget the pumpkin pie! View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
