Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Chocolate Butterscotch Almond Crunch
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Roasted Sirloin Pork Roast
Serves 6 |
Exceptionally savory and surprisingly simple.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 sirloin pork roast |
| 1/4 cup water |
| 1 clove garlic, crushed |
| 1 teaspoon dried sage |
| 1/2 teaspoon salt |
| 1/4 teaspoon pepper |
| 1/4 cup vinegar |
| 2 tablespoons soy sauce |
| 1/2 cup sugar |
| 1 tablespoon cornstarch |
Directions:
- Preheat oven to 325° F.
- In a bowl, combine sage, salt, pepper, and garlic. Rub thoroughly all over pork. Place pork in a roasting pan uncovered.
- Bake in the oven for about 3-4 hours.
- Meanwhile, place sugar, cornstarch, vinegar, water, and soy sauce in a small saucepan. Heat, stirring occasionally, until mixture begins to bubble and thicken slightly. Brush roast with glaze 3 or 4 times during the last 1/2 hour of cooking. Pour remaining glaze over pork roast and serve.
| Cooking Method: | Roast |
| Main Ingredient: | Pork Roast |
| Course: | Dinner |
See Other Recipes Like This
Fall
Winter
Christmas
Easy and Tasty recipes that kids love!
Try out these tried and true classics that kids go bananas over. They're fun, simple and delicious! View Recipes >
Throw something on the barbie!
Summer is here and boy do we have a few delicious recipes for you! Try them out today, you won't regret it! View Recipes >
