Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Baked Taco Pockets
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Spicy Chorizo Nachos
Rate this Recipe
Serves 4 |
These nachos are on a new level of delicious.
Ingredients:
1 lb chorizo sausage |
1/2 bag tortilla chips, 8 oz. |
1 cup chopped olives |
3 green onions, chopped |
4 cups shredded Monterey Jack cheese |
1/2 cup chopped cilantro |
Pico de Gallo, for topping |
Hot Sauce, for topping |
Directions:
- Preheat oven to 350° F.
- Bring a skillet to medium heat, once hot, cook chorizo breaking apart while cooking. Once fully cooked, remove from heat and set aside.
- Spread out the tortilla chips on baking sheet. Sprinkle chorizo over chips, pimento peppers, green onions and then the cheese. Place in the oven and bake for 15-20 minutes, until cheese is fully melted.
- Remove nachos from the oven and sprinkle cilantro, pico de gallo and hot sauce over top.
Cooking Method: | Skillet, Bake |
Main Ingredient: | Cheese, Chorizo |
Course: | Side |
Similar Recipes:
See Other Recipes Like This
Summer
Fall
Spring
Mexican
Eating healthy never tasted so good!
Looking for a healthier option to enjoy for lunch or dinner? Check out these delicious Autumn salads. View Recipes >
Delicious recipes for the afternoon
Who said brown bag lunches have to be a sandwich and apple? View Recipes >