Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Cinnamon Coffee Cake
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Easy Grilled Corn on the Cob with Lime Juice and Chili Powder
Rate this Recipe
Makes 16 Pieces |
Lime juice and chili powder gives the corn a tasty kick.
Ingredients:
4 ears corn, shucked |
2 tablespoons lime juice |
1 teaspoon chili powder |
2 teaspoons coarse salt |
Directions:
- Prepare grill for high heat.
- Place corn on the grill and cook for about 12 minutes, turning every now and then until kernels are just tender when pressed and lightly blackened in spots.
- Cut each cob into 4 pieces.
- Place corn pieces in a sturdy paper bag. Squeeze lime juice over corn pieces then sprinkle corn with chili powder and salt. Close bag then shake to coat.
Main Ingredient: | Vegetable, Corn on the Cob |
Cooking Method: | Grill |
Course: | Lunch, Dinner, Side |
See Other Recipes Like This
Father's Day
Cinco de Mayo
Summer
Vegetarian
4th of July
Memorial Day
Eating healthy never tasted so good!
Looking for a healthier option to enjoy for lunch or dinner? Check out these delicious Autumn salads. View Recipes >
Delicious recipes for the afternoon
Who said brown bag lunches have to be a sandwich and apple? View Recipes >