Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Glazed Ginger Chicken Wings
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Super Simple Meatball Sub
Serves 4 |
5 ingredients are all you need!
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 cup marinara sauce, more for dipping |
| 1/2 cup shredded parmesan cheese |
| 20 Italian style meatballs |
| 1/2 cup shredded mozzarella cheese |
| 4 hoagie rolls, halved |
Directions:
- Preheat oven to 425° F.
- Arrange hoagie rolls on a baking sheet. Place in oven and toast for 2 minutes.
- Combine marinara sauce and meatballs in a mixing bowl.
- Place 5 meatballs on each of the bottom halves. Top with parmesan and mozzarella cheeses.
- Place back in oven and toast for 3-5 minutes, until cheese has melted.
- Remove from oven, place top halves on top of meatballs and enjoy with dipping sauce.
| Cooking Method: | Bake |
| Course: | Lunch |
Similar Recipes:
See Other Recipes Like This
Fall
Summer
Spring
Winter
Enjoy these dark greens for your health!
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Celebrate Cinco de Mayo!
Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >
